FoodCycle combines volunteers, surplus food and spare kitchen spaces to create tasty, nutritious meals for people at risk of food poverty and social isolation.
Since 2009 Foodcycle has served over 102,000 meals, made using 119,000kg of reclaimed surplus food (the equivalent saving of 535,000kg CO2 emissions) by our network of 1,200 volunteers.

Foodcycle is launching in central Portsmouth on Thursday November 13th at 4pm. It is run from The King's Church Hall on Somers Road, PO5 4QA.

To find out more and sign up go to where you can also select any days you can help serve.
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